MenuSifu Blog

How Food Waste Reduction Helps Restaurants Fight Soaring Food Prices

Food prices keep rising. There are 5 tips below to help your restaurant reduce waste and increase profits.

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New Changes in the Food Service Labor Market Bringing 3 Major Impacts to Restaurants

Today, "North American Restaurant Data" delves into the gradually recovering U.S. restaurant industry and analyzes the disruptive impacts on restaurant owners!

October 30, 2023

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2 Billion Potential Customers: 35% of Business Owners Eager to Explore

Today, "North American Restaurant Data" reveals how the preferences of this new generation will disrupt the future of the restaurant industry!

October 16, 2023

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US Consumption Trend: 61% of Consumers Prefer Plant-Based Meat Products

Today, "North American Restaurant Data" takes you to explore consumer perspectives and attitudes towards alternative meats.

October 2, 2023

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2023 McKinsey Food Trends Report: Empowering Everyone to Define the Rules

Today, consumers are more willing to express their thoughts and attitudes, a trend that profoundly influences their food choices.

September 25, 2023

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Restaurant Employment Levels Rebound in July

After experiencing consecutive months of declining employment rates, the U.S. labor market welcomed long-awaited good news in July.

August 9, 2023

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Restaurants should Remember These Key Points to Secure an A Grade from Health Department Inspections

What are the hygiene standards and inspections for restaurants in the U.S.? And what are the consequences for restaurants that violate these standards?

August 6, 2023

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Strategies for Restaurant Owners to Cultivate Greater Customer Loyalty

Loyal customers ensure a steady stream of revenue and their word-of-mouth recommendations often serve as the most cost-effective and persuasive marketing strategy.

August 3, 2023

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Grocery price inflation reached a new 44-year low in June & the rate of CPI increase reached a new low

Some economists have mentioned that "the slowdown in inflation is visible and there are also encouraging signs for the future."

August 3, 2023

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How food waste reduction helps restaurants fight soaring food prices

Food prices keep rising. There are 5 tips below to help your restaurant reduce waste and increase profits.

August 2, 2023

read more

→