Blog 2020-05-25T18:27:03+00:00

Shake Shack Is Ditching Plastic Straws at Locations Across America

Shake Shack makes the switch to compostable straws Danny Meyer’s ever-growing burger chain Shake Shack is eliminating plastic straws at all locations across the United States. Yesterday (Earth Day), the company tweeted about its plans to use “compostable, plant-based straws” instead of

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Essentials for courting, retaining millennials

By David Galante, senior director, Food & Beverage Solutions Management, Oracle With the food and beverage industry moving lightning fast, restaurant managers are pulled in more directions than ever in their day-to-day routines, making their reliance on team members — specifically a growing

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6 ways your restaurant should embrace the digital transformation

By Joseph Brady, senior director of Digital Marketing, Reliant Funding Welcome to the Experience Age. An average of three startups are launched per second, and each one is determined to become a nationwide success. Among businesses, the restaurant industry is one of

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